Saturday 13 October 2012

How we make continental pulaav





Ingredients:-
       1.One cup boiled cabuli channa
       2.Half cup boiled rajma
       3.One cup chopped paneer
       4.Half cup tomato sauce
       5.One table spoon salt
       6.One fourth cup chilly sauce
       7.Two cups boiled rice
       8.Two table spoon oil
       9.Two chopped onion
Method:- 
    Take a pan and pour oil in it.Heat it and fry onion in it till brown.

Now add all the ingredients in it .Cook it for five minutes.Continental pulav is prepared. Serve it hot.

    

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