Potato

Ingredients:-

          1.One cup corn
          2.5medium seized potato
          3.Oil according to need
          4.One small spoon chat masala
          5.Half table spoon black pepper powder
          6.Half table spoon cumin seed powder
          7.One table spoon small chopped green chilli
          8.One fourth spoon turmeric powder
          9.Salt according to taste
        10.8-10 parcele
        11.One big spoon fresh cream
        12.Cheese cubes according to need
        13.Cherry for Decoration
Method:-
  Peel the potatoes and cut it in to half pieces.Scoop it in between and give it cup shape.Crush the corn with the help of mixture.

Now pour a oil in non stick pan and hot it. Add cumin seed and green chilli in it.Fry it for two minutes.
Add corn paste and scooped part of patato in it and cook it properly.When it will cook than add salt, black pepper and red chilli powder in it.When mixture will cook than add cream in it.

After 3 minutes add grated cheese cubes in it.when cheese melted than  switch off the gas.Mixed the prepared mixture properly.

Now fry the potato cups in hot oil till it will be golden.Take out the cups on tissue paper.Spread masala on it and fill mixture in cups.Decorate it with parcele or cherry.Potato corn cups are prepared. serve it hot.