Chilli potato

 Ingredients:-
        1.Three potato
        2.One small chopped onion
        3.Six flax of garlic
        4.Two small chopped green chilli
        5.One table spoon ginger paste
        6.Four spoon corn flour powder
        7.Two big spoon tomatosauce
        8.One big spoon soya sauce
        9.Half spoon chilli sauce
      10.Half spoon vinegar
      11.One fourth spoon chilli flax
      12.One spoon small chopped onion
      13.Salt according to taste
      14.Half spoon sugar
Method:-
           Peel the potato and cut it in to long -long pieces.Wrap the potato in corn flour.Wrapping of corn flour on potato should  be properly.

Now heat the oil in pan and fry the  cornflour coated potato in pan.Take out these fried potato on tissue paper.

Pour oil in pan and heat it.Cook garlic in it. Now cook onion in it till they become transparent.Add ginger,green chilli in it and cook it.

Mix soya sauce, chilli sauce and tomato sauce in it .Cook it on slow flame.Mix one table spoon corn flour in half cup water.Cook it on slow flame.Mix salt,sugar,all sauces or fried masala in it.After  two minutes add fried potato in it.

Now add chilli flax and vinegar in it and mix it properly.Take out hot chilli potato in bowl and decorate it with green potato leaves.Chilli potato is prepared.Serve it hot.