Wednesday, 2 January 2013

Toffee

Ingredients:-
    1.One and half cup coco powder
    2.Two spoon coffee
    3.One big spoon ghee
    4.One cup sugar
Method :-
       Melt the ghe and sugar both and prepare thick syrup from it.When fog will prepared than add coco powder and coffee powder in it.Stir it slowly.Switch off the gas and spread it on butter paper.When it becomes cool than cut it in to pieces.Coffee toffee is prepared.

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