Wednesday, 8 August 2012

How we make continental potatoes

Ingredients:-
      1. Four boiled chopped potatoes
      2.One cup tomato ketchup
      3.One fourth cup chilly sauce
      4.One fourth cup mint leaves
      5.Two table spoon oil
      6.Half cup coconut powder
      7.One cup cream
      8.Two cloves
      9.Two cardamons
    10.One table spoon salt
    11.One table spoon red chilly powder
    12.Few coriander leaves
Method:-
    Pour oil in a pan.Heat it .Put all the condiments in it.Add all the ingredients in it except coriander leaves.Cook it on high flame for 10 minutes.

At the time of serving put coriander leaves on it.Serve it with nan.

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