How we make stuffed purval

Ingredients:-
     1. 10-12 soft and big size purval
       2.Two big spoon sugar 
       3.Some drops of green color
       4.Some drops of rose essence
 For stuffing:-
     1.Two bowl grated paneer 
       2.One bowl grated khoya
       3.Half bowl grated cashewnuts
       4.Some drops of rose essence
Method for stuffed purval:-
      Take a bowl pour water sugar and green color in it put it on gas and let it boil.When it boils peel the purval and pour in boil water.Cook it on slow heat.Let the purval little bit hard and switch off the gas.Let it cool.

Now mix the khoya,water and grated sugar and cook it on slow heat.Add grated cashew nut in it and switch off the gas.

Now fill it in scooped purval.Stuffed purval is prepared.Decorate it with silver varq.