Cheese soup

Ingredients:-
         1.200 gm cabbage
         2.One medium seized tomato
         3.One potato
         4.100 gm frensh beans
         5One onion
         6.Three cheese cubes
         7.100 gm cauli flower
       
Method :-

     Cut all the vegetables and fry it in to pan with butter. After frying add water  and garam masala in it.Cook it well.Sieve it well.Mix half of cheese in soup.

Keep half cheese in bowl.Temper the soup with butter.Add it in to bowl of butter . Cheese soup is ready.Serve it with mint leaves and lemon juice.