Ingredients:-
1.
Half kg
milk
2.
Half kg
sugar
3.
Four
table spoon custard powder
4.
Two beaten eggs
5.
Half cups dry nuts
6.
Two table spoon ground sugar
Method:-
Mix
milk sugar and custard powder. Cook it on high flame till it is of coating consistency.
Let it cool. When cold enough mix beaten eggs in it. Now put sugar in a baking
dish and put the above mixture over it.
Bake it till light brown.Baked pudding
is prepared .Serve it hot or cold.
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