Ingredients:-
1.One kg mava
2.250 gm sugar
3.Half table spoon coffee
4.Two table spoon cocopowder
5.Twenty chopped pista pieces
Method:-
Mix mava and sugar in heavy pan.Cook it on slow fire for 20 minutes.
Now add all the ingredients except pista pieces.Beat it for 20 minutes.
Grease a pan and pour this mixture in it.Decorate it with pista pieces.Now cut it in to square pieces.
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