Ingredients:-
1.One cup maida 's plain cake
2.Two cup red,yellow,green jelly
3.One cup cream
4.Two cup fresh fruit juice
Method:-
Cut cake in to four layers.Put first layer in a transparent bowl.Pour little juice over it.And put red jelly over it.Keep second layer of the cake and pour little juice and yellow jelly over it.
Now keep third layer of the cake and pour little juice and green jelly over it.Cover it with fourth layer of the cake.Pour cream over it.
Decorate it with jelly pieces.Keep it in the freezer for two hours.Three in one pudding is prepared.Serve it cold.
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