How we prepare mawa kulfi

 Ingredients:-
      1.1kg milk
      2. 250gm mava
      3.Four table spoon custard powder
      4.Half cup sugar
      5.10 cardamons
      6.One table spoon saffron.
      7.Half cup  chopped dry nuts
Method:-

      Mix custard powder in half cup of milk.Keep it aside.

Mix all the ingredients in it except mava and cook it on high flame.for 15 minutes.Stir it continuously.Cool it.

Now give one round in mixi.Put this mixture in kulfi mode and keep it in freezer for three hours.