How we make bread fold

Ingredients :-
                1.Two cups ready made bread flour
                2.One cup chopped paneer in small pieces
                3.One cup chopped mixed fruits
                4.Salt and white chilly powder according to taste
                5.One fourth spoon oregino herbs
                6.Butter according to need (as required )
           
Method :-

        Knead the bread flour according to direction given on the packet and keep it aside . If you want then prepare it at night an you can keep it in freeze. Knead the bread flour again and take a small ball in your hand and give it the square shape .

Mix the paneer, mix fruit, salt,chilly,and herb for stuffing.

Spread it on square shape. Fold it from all side.Give the shape of pocket or small ball. Put it on greased tray.


When they will double in shape put it in a ovan at 200 degree for 15 - 20 minute.Take out till light brown.Paste butter on it well.

Serve it with tomato sauce.