How we make Chocolate Chip Cookies

                                 

Ingredients:-
         1.100 gm butter 
          2.200 gm sugargrinded
          3.150 gm flour
         4.30 gm walnuts
 Method:-
   Cream the butter and sugar till light and fluffy.Gently fold in the flour and using your fingertips rub the mixture lightly. Fold the walnuts and chocolate into the above mixture. 

 


In small heaps place the cookies mixture on the crisp plate using your finger or large spoon, and bake  in the forced air mode.(175 c)for 20 minutes.

Note:-Convection users can bake the cookie sat 180 c for 18 to 20 min.