Ingredients:-
1.300 gm small pieces of paneer
2.Three small chopped capsicum
3.Two chopped onion
4.Two chopped tomato
5.Half cup poppy seeds(soaked )
6.Two bay leafs
7.One table spoon garam masala
8.Two table spoon oil
9.One fourth cup coriender leaves
10.One table spoon cumin seeds
11.One table spoon chilly powder
12.One table spoon salt
Method:-
Pour oil in a pan and heat it.Put all the condiment in it.
Now add poppy seed paste in it and cook it on slow fire till it is light brown.
Add all the ingredients accept garam masala and coriander leaves. Cook it for 8 minutes.
At the time of serving spread garam masala and coriander leaves on it.
1.300 gm small pieces of paneer
2.Three small chopped capsicum
3.Two chopped onion
4.Two chopped tomato
5.Half cup poppy seeds(soaked )
6.Two bay leafs
7.One table spoon garam masala
8.Two table spoon oil
9.One fourth cup coriender leaves
10.One table spoon cumin seeds
11.One table spoon chilly powder
12.One table spoon salt
Method:-
Pour oil in a pan and heat it.Put all the condiment in it.
Now add poppy seed paste in it and cook it on slow fire till it is light brown.
Add all the ingredients accept garam masala and coriander leaves. Cook it for 8 minutes.
At the time of serving spread garam masala and coriander leaves on it.
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