Tuesday, 10 July 2012

How we make burfi

Ingredients:-
     1. Half cup almonds powdered
     2..Half cup cashews powdered
     3.One cup sugar
     4.One forth cup maida
     5.One fourth cup water
     6.One fourth cupmilk
     7.Half cup melted ghee
Method:-

 Over low medium heat , dissolve sugar in the water. When soft ball stage , add milk, bring back to soft ball stage.Add powder almonds flour, cashew and flour stir little more ,add ghee. Stir until it  becomes porous and begin to harden. spread on greased  cookies sheet. Flatten with greased pan bottom or back of large spoon.

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