Ingredients:-
1.Two cup fresh curd
2.Half cup gulab sharbat
3.One table spoon rose water
4.One fourth cup cream
5.Grated ice according to ned
6.One fourth table spoon grated cardamon
Method:-
Mix all the ingredients and beat it in mixer.Blind it well till mix well. Lassi is ready.
Pour it in glasses and serve it chilled.
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