How we make paneer pasanda

Ingredients:-
         1.250 gm small pieces of paneer
         2.Green chillies small chopped
         3.Two chopped onion
         4.Half cup tomato ketchup
         5.Half cup water
         6.One cup fresh cream
         7.Two chopped tomatoes
         8.Two table spoon oil
         9.Half cup mint leaves
        10.Half cup coconut powder
        11.One table spoon chilly powder
        12. Half table spoon salt
Method:-
   Pour oil in a pan.Add chopped onion in it.Cook it two minutes.Put all the ingredients in it except paneer.Cook it for 10 minutes.Add paneer in it.Cook it for 1 min.


Serve it hot with nan.