Ingredients:-
1.150 gm khoya
2.100 gm milk powder
3.25 gm grated sugar
4.Mix dry fruits according to need
5.One table spoon cardamon powder
Method:-
Mash the khoya properly and roast it well.When it becomes pink than switch off the gas.Mix milk powder and cardamon powder in it. When it becomes cool than mix grated sugar in it.Add small chopped dry fruits also.Give it cake shape and decorate it with cardamon or pista.
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